In 100 g (Grams) of Potatoes, yellow fleshed, french fried, frozen, unprepared there is 0 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Potatoes, yellow fleshed, french fried, frozen, unprepared.

Veal, variety meats and by-products, brain, cooked, braised	3100 mg	3.1%
Beef, variety meats and by-products, brain, cooked, simmered	3100 mg	3.1%
Beef, variety meats and by-products, brain, raw	3010 mg	3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	2559 mg	2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised	2552 mg	2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried	2504 mg	2.50%
Egg, yolk, dried	2307 mg	2.31%
Pork, fresh, variety meats and by-products, brain, raw	2195 mg	2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried	2120 mg	2.12%
Lamb, New Zealand, imported, brains, raw	2100 mg	2.1%
Lamb, variety meats and by-products, brain, cooked, braised	2043 mg	2.04%
Egg, whole, dried, stabilized, glucose reduced	2017 mg	2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried	1995 mg	2.00%
Egg, whole, dried	1630 mg	1.63%
Veal, variety meats and by-products, brain, raw	1590 mg	1.59%
Lamb, variety meats and by-products, brain, raw	1352 mg	1.35%
Egg, yolk, raw, fresh	1085 mg	1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	1002 mg	1.00%
Egg, yolk, raw, frozen, pasteurized	991 mg	0.99%
Egg, turkey, whole, fresh, raw	933 mg	0.93%

Potatoes, yellow fleshed, french fried, frozen, unprepared

Potatoes, yellow fleshed, french fried, frozen, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, yellow fleshed, french fried, frozen, unprepared are listed below.

Water	65.04 g	65.04%
Energy (calorie)	162 kcal
Energy (joule)	680 kJ
Protein	2.47 g	2.47%
Total lipid (fat)	5.84 g	5.84%
Ash	1.64 g	1.64%
Carbohydrate, by difference	25.01 g	25.01%
Fiber, total dietary	2.2 g	2.2%
Sugars, total	0.37 g	0.37%
Calcium, Ca	9 mg	0.01%
Iron, Fe	0.48 mg
Potassium, K	447 mg	0.45%
Sodium, Na	300 mg	0.3%
Vitamin C, total ascorbic acid	10.9 mg	0.01%
Vitamin A, IU	0 IU
Fatty acids, total saturated	1.427 g	1.43%
Fatty acids, total trans	0.107 g	0.11%
Cholesterol	0 mg

Nutrients in Potatoes, yellow fleshed, french fried, frozen, unprepared